Bisquick cobbler

 
                              Bisquick Cobbler
 
 Recipe By     : Joel Ehrlich 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Cup           Bisquick
    1      Cup           Milk
    1      Cup           Sugar
    1      Stick         Margarine
    1      Large Can     Peaches -- in Heavy Syrup
 
 Preheat the oven to 350 degrees.
 Melt the margarine in the (13"x9") pan.
 Mix the milk, sugar and Bisquick together in a bowl.
 Pour into the melted margarine.
 Pour off half the syrup from the peaches.
 Spread the peaches with the remaining syrup on top of the batter.
 Bake 45 minutes.
 Serve warm.
 
 Yields 1 13"x9" Pan
 
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