Peach cobbler with cheddar biscuits

 
                    PEACH COBBLER WITH CHEDDAR BISCUITS
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Cheese                           Fruits
                 Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       qt           Peaches -- sliced
      3/4   c            Sugar
    1       t            Cornstarch
      1/4   t            Salt
    1       t            Lemon juice
    1       t            Almond extract
    1 1/2   t            Butter
    1       x            ------cheddar biscuits------
    1       c            Biscuit mix -- bisquick
      1/2   c            Cheddar -- md, grated
      1/2   t            Butter -- melted
      1/3   c            Milk
 
   Preheat the oven to 400 degree F.  Place the peaches in a greased
   baking pan.  Mix the sugar, cornstarch and salt, then sprinkle over
   the peaches. Sprinkle the lemon juice, almond extract over the peach
   mixture. Place the baking pan in the preheated oven and bake for 15
   minutes.  Meanwhile, make the biscuits by combining all of the
   ingredients, stirring well.  Remove the baking pan and drop the dough
   onto the hot peach mixture and bake for an additional 20 minutes or
   until the biscuits are done.  Serve warm with whipped topping or ice
   cream.
  
 
 
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