Orange poppyseed muffins

 
                          ORANGE POPPYSEED MUFFINS
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Breads                           Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       c            Flour
    2 1/4   c            Sugar
    1 1/2   ts           Baking powder
    1 1/2   ts           Salt
      1/4   c            Poppy seeds
    3                    Eggs
    1       c            Sour cream
      1/2   c            Vegetable oil
    1 1/2   c            Orange juice
    2       ts           Orange extract
 
   Stir together flour, sugar, baking powder, salt and
   poppyseeds and set aside. Whisk eggs, sour cream, oil,
   orange juice and extract and add dry ingredients just
   until moistened. Divide batter into 24 greased muffin
   cups. Bake at 350 degrees for 25 to 30 minutes or
   until golden brown.
  
 
 
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