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Altdeutxche brotchen (old german muffins) Recipe
Altdeutxche brotchen (old german muffins) Recipe
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Altdeutxche brotchen (old german muffins)

Home > Bread & Baked Goods > Muffin Recipes > Altdeutxche brotchen (old german muffins)
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Altdeutxche brotchen (old german muffins) Recipe
 
                 Altdeutxche Brotchen (Old German Muffins)
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : German                           Breads
                 Desserts                         Fruits
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      3/4  cup           Butter Or Margarine
      1/2  cup           Sugar
    2                    Eggs -- Large
    1      tablespoon    Rum
    1      teaspoon      Vanilla Extract
    3      tablespoon    Milk
      1/2  teaspoon      Cinnamon
    2      teaspoon      Baking Powder
    2 1/4  cup           Flour -- Unbleached
      1/4  cup           Almonds -- Ground
    1      tablespoon    Orange Rind -- Grated
      1/4  cup           Raisins -- If Desired
 
 Cream butter and sugar.  Beat in eggs, rum, vanilla, and milk.	Mix cinnamon,
baking powder, and flour.  Add flour mixture to butter mixture.
 Gently mix in almonds, orange rind, and raisins.  Pour batter into greased
muffin tins, filling half full.  Bake at 375 degrees F. for 25 to 30 minutes,
or until browned. Makes 18 muffins.
 
 
 
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Free recipe: Altdeutxche brotchen (old german muffins) (Recipe source online. Easy and quick cooking food, low fat cook/ cookie, healthy vegetarian diet for breakfast, dinner or supper. No secret recipie)
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