Chocolate chip nut muffins

 
                         CHOCOLATE CHIP NUT MUFFINS
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Breads                           Desserts
                 Muffins
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Chocolate Chips
    2 1/3   c            Whole Wheat Flour
    2       ts           Baking Powder
      3/4   ts           Salt
      3/4   c            Sugar
    1       ea           Egg -- Lg, Slightly Beaten
      3/4   c            Skim Milk
      1/2   c            Orange Juice
      3/4   c            Walnuts -- Chopped
    2       ts           Orange Peel -- Grated
 
   Chop the chocolate chips into small chips, (Or use the
   mini-chips). Combine the flour, baking powder, salt
   and sugar.  Beat the egg with the milk and orange
   juice.  Add the mixture to the dry ingredients and
   continue to beat by hand for 1 minute.  Stir in the
   chocolate chips, walnuts and orange peel.  Spoon into
   muffin tins that have been sprayed with a non-stick
   coating, filling 2/3rds full.  Bake at 35o degrees for
   15 to 20 minutes or until golden brown.  Remove from
   the tins and cool on a rack.  Spread with a
   combination of 1/4 cup of chocolate chips, 1 tb of
   margarine and 1 ts of corn syrup that has been heated
   until the chips have melted and the mixture is well
   blended.
  
 
 
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