Rose wine glaze

 
                              ROSE WINE GLAZE
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Desserts                         Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----PATTI - VDRJ67A-----
      3/4   c            Apple jelly
    1       tb           Rose wine
    1       t            Sugar
 
   (See Cheesecake Tart w/ Fruit.) (Makes about 3/4 cup.)
   Heat all ingredients in heavy small saucepan over low
   heat, swirling pan occasionally, until jelly melts and
   sugar dissolves. Increase heat and boil until syrupy,
   about 6 minutes. Use in Cheesecake Tart recipe as
   indicated.
  
 
 
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