Mandarin orange cake

 
                            MANDARIN ORANGE CAKE
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Box butter cake mix
      1/2   c            Oil
    3                    Eggs
    1       cn           Mandarin orange slices with
                         The juice.
                         Filling:
    1       md           Cool Whip
    1       lg           Package vanilla instant
                         Pudding
    1       lg           Can crushed pineapple with
                         The juice.
 
   Mix together cake mix, oil, eggs and mandarin oranges and juice.  Make 3
   layers.  Bake at 375 degrees for 25 minutes.  Filling: Beat filling by hand
   and spread between layers, top and sides of cake.  Keep refrigerated. Randy
   Rigg
  
 
 
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