Frozen chocolate bananas

 
                          Frozen Chocolate Bananas
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Bananas
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      C.            chopped peanuts
    1      Pkg.          semi-sweet chocolate pieces -- (12 oz.)
    4      Large         bananas
    1      C.            coconut
 
 Put chopped peanuts into shallow bowl. Put a piece of
 waxed paper on a plate. Put chocolate pieces into skillet.
 Put skillet on burner. With adult help, turn burner to low
 heat. Stir all the time with wooden spoon until chocolate
 melts. Turn off burner. Remove skillet from heat. Peel
 banana. Throw away the peel. On cutting board, cut banana in
 half with table knife. Push a wooden stick into cut end of
 each banana half. Use table knife to spread chocolate on all
 sides of banana halves. Immediately roll in peanuts to coat.
 Put bananas on waxed paper-lined plate. Freeze until hard. If
 you want to save for another day, wrap frozen bananas in
 plastic wrap or foil.
 
 
                    - - - - - - - - - - - - - - - - - -