Frozen fruit cubes

 
                             Frozen Fruit Cubes
 
 Recipe By     : Cooking Live Show #CL8919
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cooking Live                     Import
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      pounds        fruit (i.e. -- watermelon,
                         -- cantaloupe,
                         -- strawberries,
                         -- bananas etc.)
 
 Cut fruit into cubes or bite-size pieces, removing any skin or rind,
 and seeds if necessary. Spread fruit in a single layer on a baking
 sheet and place in the freezer. Once frozen, store in plastic bags and
 use as necessary.
 
 
 
 
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