Ben and jerry's fresh georgia peach ice cream

MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: Ben And Jerry's Fresh Georgia Peach Ice Cream
  Categories: Desserts
       Yield: 1 servings
  
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       2 c  Finely chopped ripe peaches
   1 1/4 c  Sugar
     1/2    Juice of lemon
       2    Eggs
       2 c  Whipping cream
       1 c  Milk
  
   Ben and Jerry prefer small peaches because they have more flavor and
   less water than the larger ones. Combine the peaches, 1/2 cup of the
   sugar, and the lemon juice in a bowl. Cover and refrigerate for 2
   hours, stirring the mixture every 30 minutes. Remove the peaches from
   the refrigerator and drain the juice into another bowl. Return the
   peaches to the refrigerator. Whisk the eggs in a mIxing bowl until
   light and fluffy, 1-2 minutes. Whisk in the remaining 3/4 cup sugar,
   a little at a time, then continue whisking until completely blended,
   about 1 minute more. Pour in the cream and milk and whisk to blend.
   Add the peach juice and blend. Transfer the mixture to an ice cream
   maker and freeze following manufacturer's instructions. After the ice
   cream stiffens (about 2 minutes before it is done) add the peaches,
   then continue freezing until the ice cream is ready. Makes 1 generous
   quart. Originally posted by Marge Nemeth GNFK05B
  
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