Quick blueberry muffins

 
                          QUICK BLUEBERRY MUFFINS
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Muffins
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Vanilla ice cream, softened
    1       c            Self-rising flour
    1       c            Fresh blueberries
    1       tb           Butter or margarine, melted
    2       tb           Sugar
 
   In a medium bowl, mix ice cream and flour. Fold in
   blueberries. Spoon into six greased muffin cups. Bake
   at 375 for 20-25 minutes or until muffins test done.
   While hot, brush muffin tops with butter and sprinkle
   with sugar. Serve warm.
  
 
 
                    - - - - - - - - - - - - - - - - - -