Whole bran muffins

 
                             WHOLE BRAN MUFFINS
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Flour -- sifted
    3 1/2   ts           Baking powder
    3       tb           Sugar
      1/4   ts           Salt
      3/4   c            Milk
    1       c            Whole bran
    1       ea           Egg -- well beaten
    3       tb           Fat -- melted
 
   Sift flour once, measure, add baking powder, sugar and
   salt, and sift again. Pour milk over whole bran, add
   egg and fat to bran mixture, add flour, stirring as
   little as possible. Bake in greased muffin pans in hot
   oven 425 F. for 20 minutes.
   
   Source: Shalersville Grange, Portage County, OH
  
 
 
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