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French chocolate silk ice cream
French Chocolate Silk Ice Cream
Recipe By : jfile@bmers193.bnr.ca (Jonathan File)
Serving Size : 0 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
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1 cup sugar
3 egg yolks
1 1/2 cups milk
2 cups cream
1/3 cup cocoa
1 teaspoon vanilla
Beat milk and egg yolks together. Blend in sugar. Cook over medium heat,
stirring constantly, until thick enough to coat the spoon. Remove from
heat, sift cocoa into the mixture, then beat until well blended. Cool. Add
cream and vanilla. Mix well. Refrigerate overnight. (Note, I usually add
the cream and vanilla the next day). Freeze in ice cream maker according
to
its instructions.
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| Free recipe:
French chocolate silk ice cream
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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