Carob/choc. chip cookies

 
                          Carob/Choc. Chip Cookies
 
 Recipe By     : frm. Harvest Cafe & Bakery
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cookies                          Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  teaspoon      salt
    1      teaspoon      baking soda
    1      teaspoon      baking powder
    2      cups          pastry flour
    1      cup           butter, unsalted
    2      cups          turbo (unprocessed sugar/"blonde")
    2      whole         eggs
    1      teaspoon      vanilla
    2 1/2  cups          whole oat flour, course
   12      ounces        carob chips/chocolate chips/pieces/etc
 
 Sift salt, b. soda, b. powder, and flour together.
 
 Cream butter, turbo, eggs, and vanilla well.
 
 Mix dry into wet.  Add oat flour.  Fold until moist.
 
 Add carob/chocolate.  Fold.
 
 Portion as desired on parchment-lined baking sheet.
 
 Bake at 375-deg. F for approx. 20 minutes.  Temperature and cook time may
 need adjusting.
 
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