Turtles cheesecake!

 
                            TURTLES CHEESECAKE!
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   c            Pecans, chopped
    2       tb           Sugar
    2       tb           Unsalted Butter, melted
    3       c            Cream cheese, softened
      3/4   c            Brown Sugar,(packed)
    1       tb           Flour
    2       ts           Vanilla
    3                    Eggs
   14       ea           Turtles Candies, chopped
                         Whole Turtles for garnish
 
   Combine pecans, sugar and butter; mix well. Press on
   to the bottom of a 9 inch ( 23 cm ) spring form pan.
   Bake in 325 F oven 12 min; set aside. Beat cream
   cheese until smooth. Beat in brown sugar, flour and
   vanilla until well blended. Add eggs one at a time,
   mixing well after each addition. Stir in chopped
   turtles. Pour on to pecan crust. Bake in 325 F oven 50
   ~ 60 minutes, or until centre of cake is just set.
   Turn off oven and let cake stand in oven 30 minutes.
   Remove to a wire rack, cool to room temperature. Chill
   for at least 4 hours before service. Garnish with
   whole turtles.
   
   Makes 8-10 servings.
  
 
 
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