Oatmeal blueberry muffins

 
                         OATMEAL BLUEBERRY MUFFINS
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Breads                           Snacks
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Rolled oats
      1/3   c            Salad oil
    1                    Egg
    1       c            Buttermilk or sour milk
      1/2   c            Brown Sugar (packed)
    1 1/2   c            Blueberries
    1       c            Unbleached flour
      1/2   t            Soda
    1       t            Cinnamon
      1/4   t            Ground cloves
    1       t            Baking powder
      1/2   t            Salt
      1/2   t            Allspice
      1/4   t            Nutmeg
 
   Soak oats in milk until moisture is absorbed. Add salad oil, egg, brown
   sugar and blueberries and mix thoroughly.
   
   Mix together flour, soda, cinnamon, cloves, baking powder, salt, allspice
   and nurmeg and add to oat mixture. Mix thoroughly.
   
   Fill greased muffin cups 2/3 full. Bake in a 400 degree oven for 20 to 25
   minutes until golden brown. Serve hot.
   
   From the Kitche of: Gary & Margie Hartford, Eugene, OR  (1:152/19)
  
 
 
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