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Cinnamon raisin bread*
Cinnamon-Raisin Bread
Recipe By : Betty Crocker's Bread Machine Cookbook
Serving Size : 12 Preparation Time :0:00
Categories : Bread Machine
Amount Measure Ingredient -- Preparation Method
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1 Cup Water
2 Tablespoons Water
2 Tablespoons Butter or Margarine
3 Cups Bread Flour
3 Tablespoons Sugar
1 1/2 tsp Salt
1 tsp Cinnamon
2 1/2 tsp Yeast
3/4 Cup Raisins
Measure carefully, placing all ingredients except raisins in bread
machine pan in the order recommended by the manufacturer. Add raisins at
the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
Select Sweet or Basic/White cycle. Use Medium or Light crust color.
Remove baked bread from pan and cool on wire rack.
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NOTES : 1 1/2-pound loaf recipe
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Free recipe:
Cinnamon raisin bread*
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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