Chocolate butter cream frosting

 
                       Chocolate ButterCream Frosting
 
 Recipe By     : The Fat Free Junk Food Cookbook by J. Kevin Wolfe
 Serving Size  : 1    Preparation Time :0:15
 Categories    : Chocolate                           Frosting
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4  cup           fat-free margarine -- room temperature
    4      tablespoons   cocoa
    2      cups          powdered sugar
    1      teaspoon      vanilla extract
 
 Combine the margarine & cocoa in a medium bowl. Mix well. Slowly add the
 powdered sugar, mix well. Add the vanilla.
 
 For a darker frosting add 7 drops of red & 2 drops of green food
 coloring.