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Baileys irish cream truffles
12ozsemi-sweet choc morsels
1/4cheavy cream
1tbbutter
2eaegg yolks
1/4cbaileys irish cream
Directions:
Melt chocolate, Baileys and heavy cream together over very low heat. Whisk in yolks, one at a time; mixture will thicken. Whisk in butter. Refrigerate overnight, or until firm. With spoon make small balls. Roll in powdered sugar, cocoa, chopped nuts, sprinkles, etc.
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OUR PARTNERS / TOP |
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Free recipe:
Baileys irish cream truffles
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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