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Memories of winnipeg creamy cheesecake
MEMORIES OF WINNIPEG CREAMY CHEESECAKE
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Cheese Cakes
Desserts
Amount Measure Ingredient -- Preparation Method
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-----CRUST-----
3/4 c Graham wafer crumbs
1/3 c Brown sugar
Grated peel of a lemon
1/4 ts Ground cardamom
1/3 c Butter, melted
-----FILLING-----
2 lb Cream cheese
4 Eggs
3/4 c Sugar
Juice of 1/2 lemon
1 t Vanilla
1. Preheat oven to 350F(180C)
2. Mix crust ingredients together and press into a 10-inch springform pan.
3. In a large bowl combine the ingredients for the filling. Beat thoroughly
and pour over the crust.
4. Bake 35 minutes. When baking is complete, turn off oven, prop oven door
open with folded tea towel and let cake stand in oven for about 1 hour.
Refrigetate several hours before serving.
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Free recipe:
Memories of winnipeg creamy cheesecake
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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