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Grandma's cheesecake
GRANDMA'S CHEESECAKE
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cakes
Amount Measure Ingredient -- Preparation Method
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1 lb Ricotta cheese
1 lb Cream cheese
1/2 c Butter -- melted
1 c Sugar
4 ea Eggs
1 x Juice of 1 lemon
1 t Salt
1 t Vanilla
3 tb Flour
3 tb Cornstarch
1 pt Sour cream
1 x Zwieback crumbs -- fine
-----STRAWBERRY GLACE-----
1 pk Strawberry gelatin -- ( 3 oz.)
3/4 c Cold water
2 c Strawberries -- fresh/sliced
-sweetened
1 c Boiling water
Mix cheeses well with beater. Add butter and eggs. Add remaining
ingredients; fold in sour cream. Thoroughly grease 12-cup, 10-inch Bundt
pan and dust with fine zwieback crumbs. Pour batter into pan and bake at
350' for one hour. Turn off oven and allow cheese-cake to remain in oven
for one additional hour. Glaze with Strawberry Glace'. FOR GLAZE: Dissolve
gelatin in boiling water. Add cold water. Cool until syrupy. Add
strawberries and spoon over cheesecake.
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OUR PARTNERS / TOP |
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Free recipe:
Grandma's cheesecake
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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