|
Apricot almond bark
MMMMM----- Recipe via Meal-Master (tm) v8.01
Title: Apricot Almond Bark
Categories: Candies
Yield: 6 servings
1 lb White chocolate
2 tb Solid vegetable shortening
1/2 c Whole toasted almonds
1 c Apricot Jelly Belly beans
Line a 10x15-inch jelly roll pan with waxed paper. Melt chocolate and
shortening in the top part of a double boiler. Stir in almonds and
jelly beans. Spread into prepared pans. Chill 10 minutes. Score into
2x3-inch bars with knife. When firm, cut bars apart.
From: Steve Herrick Source: Best Recipes - March/April 1991
MMMMM
|
|
OUR PARTNERS / TOP |
|
Free recipe:
Apricot almond bark
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
|