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Lemon bundt
1 pkg lemon cake mix (18 oz)
1 pkg lemon instant pudding ( 3 3/4 oz)
4 eggs
1/2 cup poppy seeds
1/2 cup oil
1 cup hot water from the tap
Beat together for 7 minutes and pour into bundt pan. Bake at 350F for 45-50
minutes.
Glaze with a mixture of icing sugar and lemon juice if desired
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OUR PARTNERS / TOP |
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Free recipe:
Lemon bundt
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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