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Swedish cardamom braid abm Recipe
Swedish cardamom braid abm Recipe
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Swedish cardamom braid abm

Home > Bread & Baked Goods > Breads > Swedish cardamom braid abm
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Swedish cardamom braid abm Recipe
 
                         SWEDISH CARDAMOM BRAID ABM
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Breads                           Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Yeast
      1/2   c            Lukewarm Water (105 to 110
                         -degrees)
      1/2   c            Milk, scalded
      1/4   c            Sugar
      1/2   ts           Salt
      1/4   c            Vegetable Oil
    1                    Egg
    3 1/2                To 4 c Flour
    1       t            Ground Cardamom
      1/2   c            Raisins, dark or golden
 
   Combine the yeast and the lukewarm water.  Let stand
   until dissolved. Pour the hot milk over the sugar to
   dissolve it.  Pour the hot milk over the sugar to
   dissolve it. Add the salt and vegetable oil. Cool.
   Stir in the yeast mixture, egg, 3 cups of the flour
   and the cardamom into the sugar mixture. Add the
   raisins and extra flour. Beat until smooth. Turn the
   dough onto a lightly-floured surface. Knead until
   smooth and elastic. Transfer to a lightly-oiled bowl,
   cover with a damp towel and let rise in a warm place
   until doubled, about 1 hour. Punch down the dough and
   transfer to a lightly-floured surface. Divide into
   thirds. Roll each part into a 10-inch-long strand.
   Braid loosely. Place on a lightly-oiled baking sheet.
   Cover and let rise in a warm place until doubled,
   about 1 hour. Bake in a 350-degree oven for 30 to 35
   minutes.
  
 
 
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Free recipe: Swedish cardamom braid abm (Recipe source online. Easy and quick cooking food, low fat cook/ cookie, healthy vegetarian diet for breakfast, dinner or supper. No secret recipie)
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