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Golden buttermilk biscuits
GOLDEN BUTTERMILK BISCUITS
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Biscuits
Amount Measure Ingredient -- Preparation Method
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2 c All-Purpose Flour
3 ts Baking powder
2 ts Sugar
1/2 ts Cream of tarter
1/4 ts Baking soda
1/2 c Shortening
3/4 c Buttermilk
1/4 ts Salt
Stir together flour, baking powder, sugar, cream of
tarter, soda and salt. Cut in shortening until mixture
looks like course crumbs. Fashion a well in the middle
and add milk quickly, then stir just till the dough
clings together. Knead gently on lightly floured
surface for 10 to 12 strokes. Roll or pat out to 1/2
inch thick. Cut with floured cutter or tumbler. Bake
in moderately hot oven with 2/3 coals on top and 1/3
on bottom for 10 to 12 minutes or till golden brown.
From the files of Al Rice, North Pole Alaska. Feb 1994
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| Free recipe:
Golden buttermilk biscuits
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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