Icy yogurt pops

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       Title: Icy Yogurt Pops
  Categories: Snacks, Kids
    Servings:  6
  
       1 c  Low-fat Plain Yogurt
     3/4 c  Frozen Fruit Juice
     3/4 c  Low-fat or Skim Milk
  
   Servings:  6
   
   * You can use pureed fresh fruit or frozen fruits instead juice. In a 4 cup
   glass measure, combine yogurt, fruit juice concentrate and milk. Pour into
   pop molds or use small paper cups and insert a wooden stick in the centre
   of each. Freeze until firm, about 2 - 3 hours. To serve, peel off paper
   cups.
   
   From The Gazette, 91/07/24.
  
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