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Burnt sugar butter cream frostingBurnt sugar butter cream frosting Recipe
BURNT SUGAR BUTTER CREAM FROSTING
Recipe By : GRIT -- July 13, 1997
Serving Size : 1 Preparation Time :0:00
Categories : Cakes Desserts
Frosting
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/3 cup butter
1 box confectioner's sugar
1 dash salt
1 teaspoon vanilla extract
1/2 cup burnt sugar syrup
1 tablespoon to 2 tablespoons light cream
1/4 cup finely chopped pecans
In a mixing bowl, combine butter, confectioner's sugar, salt, vanilla and
burnt sugar syrup; blend. Add cream and pecans; blend. Ice cooled cake.
Use to frost Burnt Sugar cake.
Typed by Ethel Snyder
Date August 31, 1997
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| Free recipe: Burnt sugar butter cream frosting (Recipe source online. Easy and quick cooking food, low fat cook/ cookie, healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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