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Grandma rosenbrook's gingersnaps
---------- Recipe via Meal-Master (tm) v8.05
Title: Grandma Rosenbrook's Gingersnaps
Categories: Cookies
Yield: 1 servings
1 c Sugar; plus extra for
2 c Flour
1/2 ts Salt
2 ts Soda
1/2 ts Cloves
1/2 ts Ginger
1 ts Cinnamon
3/4 c Shortening
1 Egg; unbeaten
1/4 c Molasses
Sift together all the dry ingredients. Cream shortening, egg and molasses.
Add dry ingredients. Shape dough into balls, roll in sugar and bake 15
minutes at 350 degrees. Source: Sharon Harm, Stamford (Nebr.) Centennial
Cookbook Formatted by: Nancy Filbert; March, 1995
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OUR PARTNERS / TOP |
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Free recipe:
Grandma rosenbrook's gingersnaps
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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