Devilish marshmallow cookies Recipe
Devilish marshmallow cookies Recipe
ALL RECIPES
Bread & Baked Goods
Desserts & Sweets
Fruits & Vegetables
Holiday Dishes
Main Dishes
Miscellaneous
Special Diets
Side Dishes
Snacks & Appetizers
Soups, Stews & Stuff
Barbeque
Condiments & Spices

RECIPE SEARCH
  

 WE RECOMMEND

Devilish marshmallow cookies

Home > Desserts & Sweets > Cookies > Devilish marshmallow cookies
Most Popular Recipes
Peanut butter nanaimo bars
Raspberry chews
Chocolate peanut butter ritz cookies
Peanut butter butter cookies
Chocolate mint sticks
Quaker choc-oat-chip cookies
Almond cookies/tvfn
Vienna crescents

Devilish marshmallow cookies Recipe
---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Devilish Marshmallow Cookies
  Categories: Cookies
       Yield: 20 servings
  
     1/2 c  Shortening
       1 c  Sugar
       2    Eggs
   1 3/4 c  All-purpose flour
       1 ts Baking soda
     1/4    Salt
     1/2 c  Cocoa
       1 ts Vanilla extract
       1 ts Butter flavoring
      21 lg Marshmallows; cut in half
            Frosting
            Frosting:
     1/2 c  Semisweet chocolate morsels
     1/4 c  Milk
       2 tb Butter or margarine
       2 c  Powdered sugar; sifted
            Milk (optional)
  
   Recipe by: Southern Living
   Preparation Time: 0:40
   Cream shortening; gradually add sugar, beating well at
   medium speed of an electric mixer. Add eggs, one at a time,
   beating well after each addition. Combine flour, soda,
   salt, and cocoa; add to creamed mixture, mixing well.  Stir
   in flavorings.  (Dough will be stiff.)  Chill dough at
   least 30 minutes. Shape dough into 1-inch balls; place on
   greased cookie sheets.  Bake at 350 degrees for 7 minutes.
   Place a marshmallow half on top of each cookie; bake an
   additional 2 minutes.  Cool on wire racks, and spread
   frosting over tops.  Yield:  about 3-1/2 dozen.
   
   FROSTING Combine first 3 ingredients in a saucepan. Cook
   over low heat, stirring constantly, until chocolate melts.
   Add powdered sugar, and beat until smooth.  Add additional
   milk to frosting mixture, if needed, for proper spreading
   consistency.  Yield:  1 cup.
  
 -----

More Free Recipes
Ella zeek's sugar cookies
Almond spice cookies # 2
Christmas hermits
Chocolate florentine cookies
Pecan tassies
Chocolate mint squares
Holiday apricot balls
Caramel macadamia shortbread
Uncle jim's oatmeal cookies
Patty ann's mocha nut butter balls
Empanadas de fruta
White chocolate biggies
Light ginger cookies
Aunt sally's cookies
Vermont maple cinnamon swirls
My favorite christmas cookies
Macadamia nut cookies- mom salinger
Italian pizzelles
Cinnamon-chocolate pizzelles
Poppy seed hamantaschen

KITCHEN, HOUSEWARES

WE RECOMMEND

OUR PARTNERS / TOP
Free recipe: Devilish marshmallow cookies (Recipe source online. Easy and quick cooking food, low fat cook/ cookie, healthy vegetarian diet for breakfast, dinner or supper. No secret recipie)
SITE MENU
REQUEST RECIPE
Add / Correct Recipe
Contact Us Page
© 2004 CulinaryBook.com Free Devilish marshmallow cookies Recipe, Quick, Easy