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Butterscotch sticks
Butterscotch Sticks
Recipe By : Mealtime Memories
Serving Size : 1 Preparation Time :0:00
Categories : Cookies
Amount Measure Ingredient -- Preparation Method
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1/2 cup bbutter
2 cups brown sugar packed
2 eggs
2 cups sifted flour
2 teaspoons baking powder
1/2 cup chopped nuts
1/2 teaspoon salt
2 teaspoons vanilla
Melt butter in small saucepan; stir in sugar and cool. Blend in the eggs
Stir in remaining ingredients. Spread on a 13 x 9" pan. Bake in a slow
oven, 325 degrees, for about 30 minutes. The bars may seem soft-
not to worry, they will firm up as they cool. While still warm, cut
into sticks about 2 x 1/2". Remove from pan and roll in ppowdered
sugar if you wish.
NOTE Toasting the walnuts for this recipe really adds to the flavor.
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Free recipe:
Butterscotch sticks
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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