|
Ambrosia's pound cake
AMBROSIA'S POUND CAKE
Recipe By :
Serving Size : 16 Preparation Time :0:00
Categories : Desserts Cakes
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-Waldine Van Geffen VGHC42A
1 lb Butter -- softened
1 lb Sifted cake flour
10 md Eggs -- separated
1 lb Sugar
1 1/2 ts Vanilla
1/2 ts Lemon or orange juice
x Zest from lemon or orange
Cream butter and flour. Beat yolks, vanilla and juice.
Add to butter/flour mixture, gradually. Beat whites
with 1 t sugar and fold in. Beat on low for 4 to 5
minutes. Pour into 2 8x4" greased and floured pans.
Bake 325~ for 1 1/4 hours. Source: Chef Buster
Ambrosia (wrv)
- - - - - - - - - - - - - - - - - -
|
|
| OUR PARTNERS / TOP |
|
|
| Free recipe:
Ambrosia's pound cake
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
|