tml> RECIPE: Onion and parsley dinner rolls - menu #1 » »
Onion and parsley dinner rolls - menu #1 Recipe
Onion and parsley dinner rolls - menu #1 Recipe
ALL RECIPES
Bread & Baked Goods
Desserts & Sweets
Fruits & Vegetables
Holiday Dishes
Main Dishes
Miscellaneous
Special Diets
Side Dishes
Snacks & Appetizers
Soups, Stews & Stuff
Barbeque
Condiments & Spices

RECIPE SEARCH
  

 WE RECOMMEND

Onion and parsley dinner rolls - menu #1

Home > Bread & Baked Goods > Breads > Onion and parsley dinner rolls - menu #1
Most Popular Recipes
Spicy cheese loaf- pan-1
Onion-parmesan bread sticks
Butterscotch banana bread
Sweet raisin bread
Aggie's irish soda bread
Bread- linda's bread machine white
Oatmeal-applesauce bread
All-bran extra fiber muffins (ovo lacto)

Onion and parsley dinner rolls - menu #1 Recipe
MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: Onion and Parsley Dinner Rolls  -  Menu #1
  Categories: Breads
       Yield: 12 rolls
  
       3 tb Butter or margarine; divide
       1    Onion; chopped
       2 tb Fresh parsley
     1/2 ts Salt
     1/4 ts Pepper
      16 oz Box Pillsbury Hot Roll Mix
       1 c  ;hot water (120-130 deg. F.)
       2 lg Eggs; divided
  
   Coat 12 muffin cups with nonstick cooking spray.
   
   In skillet, melt butter over medium heat; set aside 2 Tbsp.
   
   To skillet, add onion; cook until tender, about 8 minutes. Remove from
   heat; stir in parsley, salt and pepper.
   
   In large bowl, combine hot roll mix with yeast packet. Stir in hot
   water, 1 egg, onion mixture and reserved butter, until dough begins
   to pull away from sides of bowl.
   
   On lightly floured work surface, knead dough until smooth and elastic,
   about 5 minutes. Cover; let rest 5 minutes.
   
   Divide dough into 12 equal pieces. Divide each piece into thirds; form
   into balls. Place 3 balls in each muffin cut. Cover; let rise in warm
   place until doubled in size, 20 to 30 minutes.
   
   Preheat oven to 375 degrees F. Combine remaining egg with 1 Tbsp.
   water. Brush rolls with some of egg mixture. Bake 15 to 20 minutes,
   or until golden.
   
   Ready to serve in 1 hour 30 minutes.
   
   From Woman's World Magazine  April 30th, 1996.
  
 MMMMM

More Free Recipes
Apple cheese bread
Banana chocolate chip loaf
Country pumpkin bread
Apple streusel muffins
German brown bread
Rhubarb bread
Garlic bubble loaf
Grandma vanicek's czechoslovakian potato dumplings
Cheese soufflŽ bread
Challa
Focaccia (emeril)
Lemon loaves
Whole wheat bread
Fox'es kamish bread
Zucchini bread 1
Beer cheese
Texas spoon bread
Crunchy millet bread
Many grains bread
Raisin buttermilk bread

KITCHEN, HOUSEWARES

WE RECOMMEND

OUR PARTNERS / TOP
Free recipe: Onion and parsley dinner rolls - menu #1 (Recipe source online. Easy and quick cooking food, low fat cook/ cookie, healthy vegetarian diet for breakfast, dinner or supper. No secret recipie)
SITE MENU
REQUEST RECIPE
Add / Correct Recipe
Contact Us Page
© 2004 CulinaryBook.com Free Onion and parsley dinner rolls - menu #1 Recipe, Quick, Easy