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Cheese spoon bread
Cheese Spoon Bread
Recipe By : Mrs. Ralph C. Dusic, Jr.
Serving Size : 8 Preparation Time :0:35
Categories : Breads - Quick Post To Bake-Shoppe
Side Dishes
Amount Measure Ingredient -- Preparation Method
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2 C Milk
1 C Cornmeal
1 Tsp Salt
4 Tbsp Butter
4 Eggs -- separated
1/2 C Cheddar Cheese -- grated
Heat milk in double boiler. When hot, add cornmeal. Stir until thick.
Add salt, butter, egg yolks and cheese. Beat egg whites and fold into
cornmeal mixture. Bake in two quart casserole at 350° for 35 minutes.
Serves 8
Source: "Mountain Measures" --Junior League of Charleston, WV
ed. 1974
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OUR PARTNERS / TOP |
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Free recipe:
Cheese spoon bread
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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