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Anzac biscuits
Anzac Biscuits
Recipe By : Ian Staples
Serving Size : 24 Preparation Time :0:00
Categories : Bread
Amount Measure Ingredient -- Preparation Method
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1 cup rolled oats
3/4 cup coconut -- diseccated
1 cup flour
1 cup sugar
125 grams margarine
1 tablespoon golden syrup
1 1/2 teaspoons baking soda
2 tablespoons boiling water
Mix oats, flour, sugar and coconut. Melt syrup and margarine together in a
saucepan. Mix soda with boiling water and add to syrup/margarine mix. Add
dry ingredients and mix thoroughly.
Place 1T globs of the mix onto greased cookie sheets. Cook 30 minutes
at about 300 degrees F.
Cool completely before storing.
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| Free recipe:
Anzac biscuits
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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